One Bowl Apple Pie Recipe For Easy Cleanup - Apple Pie Diaries

Y'all, get ready to indulge in a slice of heaven with this Easy Apple Pie recipe! The perfect balance of tart and sweet apples nestled in a flaky crust—this comfort food classic is sure to make your taste buds sing. Whether you're whipping it up for a Sunday family dinner or a festive holiday gathering, this pie is guaranteed to impress. Let's dive in!

Feast Your Eyes!

Check out this mouthwatering image of our delicious apple pie:

Ingredients

Before we start baking, let's gather our ingredients:

• 6 to 8 medium-sized apples (Granny Smith or Honeycrisp work great)
• 3/4 cup sugar
• 2 tablespoons all-purpose flour
• 1 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1 tablespoon lemon juice
• 2 tablespoons butter, cut into small pieces
• 1 package refrigerated pie crusts (or homemade if you're feeling adventurous)
• 1 egg (for egg wash)

Instructions

Now that we've got everything we need, let's get to making this pie:

1. Preheat your oven to 425°F (220°C).
2. Peel, core, and slice the apples. In a large mixing bowl, toss the sliced apples with sugar, flour, cinnamon, nutmeg, and lemon juice. Let this mixture sit for about 10 minutes to allow the flavors to meld.
3. Roll out one pie crust and fit it into a 9-inch pie pan. Spread the apple mixture evenly over the crust, making sure to pile it high.
4. Dot the apple filling with small pieces of butter.
5. Roll out the second pie crust and place it over the top. Seal and flute the edges, and cut a few small slits in the top crust to allow steam to escape.
6. Brush the top crust with a beaten egg to get that golden-brown finish.
7. Bake in the preheated oven for 15 minutes. Then, reduce the temperature to 350°F (175°C) and continue baking for another 35 to 45 minutes, or until the apples are soft and the crust is golden.
8. Once it's out of the oven, let it cool for at least 2 hours before slicing to allow the filling to set up a bit.

And there you have it! Your very own Easy Apple Pie ready to be served and enjoyed. Slice it up, share it with family and friends, and watch as everyone goes for seconds. There's nothing quite like homemade dessert to bring people together. Enjoy!