Are you looking for a delightful dessert that won’t compromise your health goals? Look no further! This Sugar Free Apple Pie is a perfect treat that everyone can enjoy. With its warm spices and sweet apple filling, it’s sure to be a hit at any gathering. Let’s dive into the recipe and see how easy it is to make this scrumptious pie!
Delicious Sugar Free Apple Pie
This pie is not only sugar-free but also bursting with flavor. It’s made with fresh apples and a combination of spices to create a mouthwatering experience. Grab your apron, and let’s bake!
Ingredients
For our Sugar Free Apple Pie, you will need the following ingredients:
- 6 cups of thinly sliced apples (Granny Smith or Honeycrisp work great)
- 1 tablespoon of lemon juice
- 1 teaspoon of cinnamon
- 1/2 teaspoon of nutmeg
- 1/4 teaspoon of salt
- 1/4 cup of sugar substitute (like erythritol or stevia, based on your preference)
- 1 tablespoon of cornstarch
- 1 pie crust (store-bought or homemade)
- 1 tablespoon of unsalted butter, cut into small pieces
Instructions
Follow these simple steps to create your delicious Sugar Free Apple Pie:
- Preheat your oven to 425°F (220°C).
- In a large bowl, combine the sliced apples, lemon juice, cinnamon, nutmeg, salt, sugar substitute, and cornstarch. Toss the mixture until the apples are well coated.
- Place the pie crust into a 9-inch pie dish. Fill it with the apple mixture, and dot the top with the small pieces of butter.
- Cover with a second pie crust, if desired, or create a lattice crust for a beautiful presentation. Seal the edges and cut small slits in the top crust to allow steam to escape.
- Bake for 15 minutes in the preheated oven. Then, reduce the temperature to 350°F (175°C) and continue baking for an additional 30 to 35 minutes, or until the apples are tender and the crust is golden brown.
- Let the pie cool for at least 15 minutes before slicing. This will help the filling set beautifully!
Enjoy your perfect slice of Sugar Free Apple Pie with a dollop of whipped cream or a scoop of your favorite sugar-free ice cream. It’s a deliciously guilt-free way to indulge your sweet tooth!
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